Iceland
Reykjavik Food Fine dining

Fine Dining, Upscale, Michelin and Gourmet Restaurants in Reykjavik, Iceland

  1. Dill

    • Known for its innovative Nordic cuisine using local, seasonal ingredients.
    • Must-try traditional dish: Fermented shark (Hákarl) with shots of Brennivín (Icelandic schnapps).

  2. Sjavargrillid (Seafood Grill)

    • Offers a sophisticated selection of Icelandic seafood.
    • Must-try traditional dish: Grilled Icelandic langoustine with garlic butter.

  3. Grillmarkadurinn (Grill Market)

    • Serves modern Icelandic cuisine with an emphasis on top-quality ingredients.
    • Must-try traditional dish: Icelandic lamb with wild mushrooms and barley.

  4. Matur og Drykkur (Food and Drink)

    • Serving traditional Icelandic dishes with a contemporary twist.
    • Must-try traditional dish: Slowly cooked Arctic char with wild herbs and Icelandic barley.

  5. The Bridge Between Continents

    • Offers a unique fusion of Icelandic and global flavors.
    • Must-try traditional dish: Traditional Icelandic lamb stew (Kjötsúpa) with locally sourced ingredients.

Please note that these restaurants are popular for their fine dining experiences and may require reservations in advance. Enjoy exploring the delightful flavors of Reykjavik!